China King Restaurant
Last inspected: Mar 23, 2026
74
Score
China King Restaurant in Bronx, NY, has undergone three inspections, with the most recent assessment on March 23, 2026, resulting in a moderate risk designation. Inspectors identified violations related to temperature control for food items, the storage and use of pesticides, and issues concerning drainage and waste disposal systems.
3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 23, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
74
Jan 16, 2025
Cycle Inspection / Initial Inspection
2 minor violations.
86
Jun 5, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 3 minor violations.
67
Violations — Mar 23, 2026 Inspection
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Critical
Not Critical
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