Chung Dduk
Last inspected: Feb 26, 2026
67
Score
During an inspection on February 26, 2026, CHUNG DDUK in Manhattan, NY, was cited for four violations, including two critical issues regarding handwashing facilities and water supply. Additional findings included the absence of calibrated thermometers for temperature monitoring and improper storage or handling of single-service articles.
1
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 26, 2026
Pre-permit (Operational) / Initial Inspection
2 critical violations. 2 minor violations.
67
Violations — Feb 26, 2026 Inspection
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Critical
Not Critical
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