Colonnade Diner

2001 Hylan Boulevard, Staten Island, NY 10306
American
Last inspected: Mar 7, 2026
82
Score
Low Risk NYC Grade: A

The Colonnade Diner in Staten Island, NY, has recorded seven inspections to date, with a history primarily consisting of low-risk designations. During the most recent inspection on March 7, 2026, the facility was cited for one critical violation regarding temperature control of food items and one minor violation concerning the maintenance of equipment surfaces.

7
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 7, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
82
Sep 11, 2025
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
82
Jan 10, 2025
Cycle Inspection / Initial Inspection
1 critical violation.
86
May 16, 2024
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
78
Apr 18, 2024
Cycle Inspection / Initial Inspection
5 critical violations. 3 minor violations.
41
Oct 31, 2023
Cycle Inspection / Re-inspection
2 critical violations.
74
Aug 30, 2023
Cycle Inspection / Initial Inspection
2 critical violations. 4 minor violations.
61
Violations — Mar 7, 2026 Inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Critical
Not Critical