Cuihua Kitchen
Last inspected: Mar 18, 2026
74
Score
Cuihua Kitchen in Brooklyn, NY, has undergone four inspections, with the most recent assessment on March 18, 2026, resulting in a moderate risk designation. Inspectors identified two critical violations concerning the maintenance of food contact surfaces and the protection of food and supplies from potential contamination. Historical records for the facility indicate a consistent pattern of moderate-risk findings across all inspections.
4
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 18, 2026
Cycle Inspection / Initial Inspection
2 critical violations.
74
Nov 18, 2024
Pre-permit (Operational) / Compliance Inspection
1 critical violation. 1 minor violation.
82
Mar 28, 2024
Pre-permit (Operational) / Re-inspection
2 critical violations. 2 minor violations.
67
Feb 28, 2024
Pre-permit (Operational) / Initial Inspection
4 critical violations. 2 minor violations.
50
Violations — Mar 18, 2026 Inspection
Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. unacceptable material used. culinary sink or other acceptable method not provided for washing food.
05C
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Critical
Not Critical
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