Dunkin
Last inspected: Apr 7, 2025
78
Score
During an inspection on April 7, 2025, the Dunkin in Staten Island, NY, was identified as a low-risk facility with a score of 78. The report noted three violations involving the storage of food utensils, the availability of thermometers in cold storage, and the maintenance of non-food contact surfaces.
1
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Apr 7, 2025
Pre-permit (Operational) / Initial Inspection
1 critical violation. 2 minor violations.
78
Violations — Apr 7, 2025 Inspection
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Critical
Not Critical
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