Golden Krust Caribbean Bakery & Grill
Last inspected: May 16, 2025
67
Score
During an inspection on May 16, 2025, at Golden Krust Caribbean Bakery & Grill in Queens, NY, inspectors identified two critical and two minor violations related to equipment maintenance, drainage, and the storage of damaged canned goods. While the facility has maintained a mostly low-risk record across its four historical inspections, this most recent visit resulted in a moderate risk classification.
4
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
May 16, 2025
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
67
Apr 2, 2024
Cycle Inspection / Re-inspection
1 minor violation.
95
Jan 26, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
67
Dec 8, 2022
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
82
Violations — May 16, 2025 Inspection
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled do not use
09A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Critical
Not Critical
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