Joypot
Last inspected: Mar 9, 2026
47
Score
During a March 9, 2026, inspection of JOYPOT in Queens, NY, health officials recorded three critical and six minor violations, including improper thawing procedures and evidence of mice. This facility has received high-risk designations across its four recorded inspections.
4
Inspections
3
Critical latest
0
Major latest
6
Minor latest
Inspection History
Mar 9, 2026
Cycle Inspection / Initial Inspection
3 critical violations. 6 minor violations.
47
Dec 3, 2024
Pre-permit (Operational) / Compliance Inspection
1 critical violation. 3 minor violations.
74
Jan 18, 2024
Pre-permit (Operational) / Re-inspection
4 critical violations. 2 minor violations.
50
Oct 12, 2023
Pre-permit (Operational) / Initial Inspection
4 critical violations. 1 minor violation.
52
Violations — Mar 9, 2026 Inspection
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Thawing procedure improper.
09B
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Current letter grade or grade pending card not posted
20-06
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Critical
Not Critical
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