Master Huang
Last inspected: Jan 3, 2026
64
Score
Master Huang in Queens, NY, has undergone four inspections, with the most recent assessment on January 3, 2026, resulting in a moderate risk designation. The inspection identified two critical and two minor violations, including issues with food thawing procedures, the absence of a food protection certificate, and deficiencies regarding handwashing facilities.
4
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jan 3, 2026
Cycle Inspection / Re-inspection
2 critical violations. 2 minor violations.
64
Jan 14, 2025
Administrative Miscellaneous / Initial Inspection
3 critical violations. 1 minor violation.
58
Aug 16, 2023
Pre-permit (Operational) / Re-inspection
3 critical violations.
64
Jul 12, 2023
Pre-permit (Operational) / Initial Inspection
4 critical violations. 2 minor violations.
47
Violations — Jan 3, 2026 Inspection
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Thawing procedure improper.
09B
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Critical
Not Critical
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