Memories Bar Shevroja
Last inspected: Mar 4, 2026
50
Score
During the March 4, 2026, inspection of Memories Bar Shevroja in Brooklyn, NY, inspectors identified four critical and two minor violations related to food storage, temperature control, and plumbing systems. While the facility has maintained a mostly low-risk history across its four recorded inspections, this most recent visit resulted in a high-risk designation.
4
Inspections
4
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 4, 2026
Cycle Inspection / Initial Inspection
4 critical violations. 2 minor violations.
50
Feb 22, 2025
Smoke-Free Air Act / Initial Inspection
1 minor violation.
95
Nov 13, 2024
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
82
May 20, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 5 minor violations.
58
Violations — Mar 4, 2026 Inspection
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain time/temperature control for safety foods (tcs) at required temperatures
05F
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Ashtray present in smoke-free area.
15-39
Critical
Not Critical
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