No.1 Calle 191 Pescaderia
Last inspected: Mar 18, 2026
41
Score
NO.1 CALLE 191 PESCADERIA in Manhattan, NY, has recorded three high-risk inspections to date. The most recent inspection on March 18, 2026, identified four critical and six minor violations, including issues with temperature control for seafood and eggs, equipment sanitation, and missing handwashing signage.
3
Inspections
4
Critical latest
0
Major latest
6
Minor latest
Inspection History
Mar 18, 2026
Cycle Inspection / Initial Inspection
4 critical violations. 6 minor violations.
41
Nov 21, 2024
Cycle Inspection / Re-inspection
2 critical violations.
74
May 7, 2024
Cycle Inspection / Initial Inspection
4 critical violations. 5 minor violations.
43
Violations — Mar 18, 2026 Inspection
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Wash hands sign not posted near or above hand washing sink.
09E
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Hot tcs food item not held at or above 140 °f.
02B
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled do not use
09A
Original label for smoking products sold or offered for sale.
15-22
Critical
Not Critical
Nearby Restaurants