Oceanic Boil
Last inspected: Feb 9, 2026
67
Score
The Oceanic Boil in Queens, NY, underwent an inspection on February 9, 2026, which resulted in a moderate risk designation with a score of 67. The inspection identified three total violations, including issues regarding the sanitization of equipment, the handling of raw or undercooked food, and food contamination.
1
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 9, 2026
Pre-permit (Operational) / Initial Inspection
2 critical violations. 1 minor violation.
67
Violations — Feb 9, 2026 Inspection
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Meat, fish, molluscan shellfish, unpasteurized raw shell eggs, poultry or other tcs offered or served raw or undercooked and written notice not provided to consumer.
02F
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Critical
Not Critical
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