One Two Thai
Last inspected: Feb 11, 2026
67
Score
During an inspection on February 11, 2026, ONE TWO THAI in Manhattan, NY, was cited for temperature control issues regarding cold food items and a lack of required handwashing signage. The facility, which has recorded three moderate-risk inspections to date, was also noted for equipment maintenance and cleaning concerns.
3
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 11, 2026
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
67
Sep 23, 2024
Cycle Inspection / Re-inspection
2 critical violations.
74
Aug 27, 2024
Cycle Inspection / Initial Inspection
5 critical violations. 5 minor violations.
37
Violations — Feb 11, 2026 Inspection
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Wash hands sign not posted near or above hand washing sink.
09E
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Critical
Not Critical
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