Paris Baguette
Last inspected: Feb 5, 2026
45
Score
During a February 5, 2026, inspection of Paris Baguette in Brooklyn, NY, officials identified four critical and four minor violations. These included the improper storage and use of pesticides, as well as the absence of required food allergy and healthy eating information posters.
1
Inspections
4
Critical latest
0
Major latest
4
Minor latest
Inspection History
Feb 5, 2026
Pre-permit (Operational) / Initial Inspection
4 critical violations. 4 minor violations.
45
Violations — Feb 5, 2026 Inspection
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
20-01
Failure to post or conspicuously post healthy eating information
20-08
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.
19-07
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Hot tcs food item not held at or above 140 °f.
02B
Critical
Not Critical
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