Parm
Last inspected: Mar 12, 2026
50
Score
PARM in Manhattan, NY, has undergone three health inspections, with the most recent assessment on March 12, 2026, resulting in a high-risk designation. This inspection identified four critical and two minor violations, including issues with food temperature control, equipment cleanliness, and the protection of food from potential contamination.
3
Inspections
4
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 12, 2026
Cycle Inspection / Initial Inspection
4 critical violations. 2 minor violations.
50
Nov 26, 2024
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
78
Jul 25, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
67
Violations — Mar 12, 2026 Inspection
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Hot tcs food item not held at or above 140 °f.
02B
Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. garbage receptacle and cover not cleaned after emptying and prior to reuse. garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.
08B
Critical
Not Critical
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