Schmuck
Last inspected: Dec 9, 2025
61
Score
During an inspection on December 9, 2025, SCHMUCK in Manhattan, NY, was categorized as a moderate risk facility with a score of 58. The inspection identified three critical violations and one minor violation, including issues related to food contamination, handwashing facility accessibility, and dishwashing sanitization procedures.
1
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 9, 2025
Pre-permit (Operational) / Initial Inspection
3 critical violations. 1 minor violation.
61
Violations — Dec 9, 2025 Inspection
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Critical
Not Critical
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