Subway
Last inspected: Apr 7, 2025
67
Score
During an inspection on April 7, 2025, the Subway in Staten Island, NY, was cited for one critical violation and five minor violations, resulting in a moderate risk designation. The report noted issues regarding the storage and protection of food and equipment, as well as the absence of required signage for smoking and food allergy information. This facility has maintained a consistent record of moderate risk ratings across its four total inspections.
4
Inspections
1
Critical latest
0
Major latest
5
Minor latest
Inspection History
Apr 7, 2025
Smoke-Free Air Act / Initial Inspection
1 critical violation. 5 minor violations.
67
May 1, 2024
Cycle Inspection / Re-inspection
1 critical violation.
86
Mar 12, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
67
May 4, 2023
Pre-permit (Operational) / Initial Inspection
2 critical violations. 3 minor violations.
64
Violations — Apr 7, 2025 Inspection
Sign prohibiting smoking or using electronic cigarettes not conspicuously posted.
15-27
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
20-01
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Failure to post or conspicuously post healthy eating information
20-08
Critical
Not Critical
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