Towne Deli & Pizza
Last inspected: Mar 17, 2026
82
Score
During the March 17, 2026, inspection of Towne Deli & Pizza in Staten Island, NY, inspectors identified one critical violation regarding temperature control for food items and one minor violation concerning the cleanliness and maintenance of non-food contact surfaces. Across its four recorded inspections, the facility has consistently maintained a low-risk status.
4
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 17, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
82
Dec 24, 2024
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
82
Oct 24, 2024
Cycle Inspection / Initial Inspection
4 critical violations. 6 minor violations.
41
Nov 30, 2023
Cycle Inspection / Initial Inspection
2 minor violations.
90
Violations — Mar 17, 2026 Inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Critical
Not Critical
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