Main Street Pho
Last inspected: Apr 16, 2025
50
Score
Main Street Pho, located at 4307 Main St, Philadelphia, PA, underwent a high-risk inspection on April 16, 2025, with a score of 50. This inspection identified two critical, one major, and six minor violations, including issues with food separation and protection, and adequate handwashing facilities. Both of Main Street Pho's recorded inspections have resulted in high-risk classifications.
2
Inspections
2
Critical latest
1
Major latest
6
Minor latest
Inspection History
Apr 16, 2025
Routine
2 critical violations. 1 major violation. 6 minor violations. 1 corrected on site.
50
Jun 16, 2023
Routine
2 critical violations. 1 major violation. 6 minor violations. 3 corrected on site.
50
Violations — Apr 16, 2025 Inspection
Certification by accredited program, compliance with Code, or correct responses
(corrected on site)
Inspector notes: No person shall operate a food establishment that handles, prepares or serves non-prepackaged potentially hazardous food who does not have present and in the employ of the food establishment at all hours of operation at least one (1) person with a valid Food Establishment Personnel Food Safety Certificate issued by the Department. -Application for City of Philadelphia Food Safety Certificate Application will be emailed with inspection report
46.103
Adequate handwashing facilities supplied & accessible
Inspector notes: The handwash sink in the prep/warewash area was blocked by food related equipment and not accesible at all times for employee use. New Violation.
46.825(a)
Food separated & protected
Inspector notes: Observed uncovered food inside walkin freezer unit. New Violation.
46.281
Thermometer provided & accurate
Inspector notes: Temperature measuring devices for ensuring proper temperatures of equipment are not available or readily accessible in refrigeration equipment. New Violation.
46.632
Insects, rodents & animals not present; no unauthorized persons
Inspector notes: Mouse feces observed on shelving used for chemicals near warewash sink, and on flooring under cooking equipment. New Violation.
46.981(k)(l)
Contamination prevented during food preparation, storage & display
Inspector notes: Food is not stored at least 6 inches above the floor in both walk-in refrigeration/freezer units. New Violation.
46.321
Food & non-food contact surfaces cleanable, properly designed, constructed, & used
Inspector notes: Cutting boards observed with deep scratches and scoring not allowing for effective cleaning and sanitizing. New Violation.
46.672
Warewashing facilities: installed, maintained, & used; test strips
Inspector notes: Food facility lacks sanitizer test strips to monitor sanitizer concentration for chlorine chemical for dishwasher. New Violation.
46.634
Physical facilities installed, maintained, & clean
Inspector notes: -Flooring in the basement storage area is not clean to sight -Clutter of unnecessary items observed stored in basement at time of inspection -Flooring in above-mentioned areas where mouse activity is present needs cleaning and disinfecting. New Violation.
46.981(a)(b)(c)(g)(n)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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