Agavos Cocina & Tequilla

Last inspected: May 27, 2025

Score

High Risk

With just two inspections in the record, there isn't enough history to establish a clear pattern. The latest inspection on file is from May 27, 2025. The high risk label is a heads-up that the most recent visit didn't go well.

The trend has not been favorable, with the count rising from six to 11 between inspections. Diners may want to scan the inspection details before deciding to visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

May 27, 2025

Food Service Establishment Inspection

2 major violations. 9 minor violations.

View 11 violations

Proper cooling methods used; adequate equipment for temperature control

Inspector notes: The Frigidaire cooler is above 41°F

Hot and cold water available; adequate pressure

Inspector notes: The Mens restroom hot and cold water are under low pressure

Contamination prevented during food preparation, storage and display

Inspector notes: A pot of cooking grease is stored on the floor and next to the handwashing sink

In-use utensil; properly stored

Inspector notes: Utensils are stored in food

Gloves used properly

Inspector notes: Please ensure proper gloves changing procedures are followed at all times

Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: Their rear cutting board has excessive discoloration and indentation

Nonfood-contact surfaces clean

Inspector notes: The oven has residue present

Toilet facilities: properly constructed, supplied, cleaned

Inspector notes: The employeees restroom supplies

Garbage/refuse properly disposed; facilities maintained

Inspector notes: The dumpster's lids are missing and the door is open

Physical facilities installed, maintained, and clean

Inspector notes: Floor tiles are damage and water is collected near the grill

Adequate ventilation and lighting; designated areas used

Inspector notes: Air vents have dust present

May 16, 2025

Food Service Establishment Inspection

2 major violations. 4 minor violations.

View 6 violations

Hot and cold water available; adequate pressure

Inspector notes: No cold water is present at the hand washing sink

Proper cooling methods used; adequate equipment for temperature control

Inspector notes: The salsa cooler is above 41°F

Nonfood-contact surfaces clean

Inspector notes: Items are present in the handwashing sink

Thermometers provided and accurate

Inspector notes: Please provide thermometers for cooling unit

Utensils, equipment and linens; properly stored, dried, handled

Inspector notes: Drinking glasses are present on the floor

Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: Excessive frost is present in the reach in cooler

Frequently Asked Questions

When was Agavos Cocina & Tequilla last inspected?

The most recent health inspection at Agavos Cocina & Tequilla on file is from May 27, 2025. The public record contains two inspections in total.

Has Agavos Cocina & Tequilla's inspection record improved over time?

No. Recent inspections at Agavos Cocina & Tequilla have flagged more violations than earlier ones, ticking from about six per visit to around 11 more recently.

What does a high risk rating mean?

A high risk rating at Agavos Cocina & Tequilla means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

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