Asia Kitchen

Last inspected: Feb 5, 2026

100

Score

Low Risk

Public records currently show only two inspections for Asia Kitchen. Inspectors last stopped by on Feb 5, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Things are looking better: the most recent inspection turned up zero violations, compared to five violations previously.

Across the inspection history, contamination prevented during food preparation, storage and display is the issue that surfaces most often, recorded one time. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 5, 2026

Food Service Establishment Inspection

No violations found.

100

Jan 7, 2026

Food Service Establishment Inspection

5 minor violations.

View 5 violations

Contamination prevented during food preparation, storage and display

Inspector notes: 1200-23-01-.03(3)(b)1. Bowls covered in bits of raw proteins stored on cutting board at vegetable prep cooler.

1200-23-01-.03(3)(b)1

Wiping cloths; properly used and stored

Inspector notes: 1200-23-01-.03(3)(d)4. Observed paper towels and soiled wiping cloths used to wipe prep table. Visible residue left over.

1200-23-01-.03(3)(d)4

In-use utensil; properly stored

Inspector notes: 1200-23-01-.04(6)(b)1.iv Bowls without handles used as scoops.

1200-23-01-.04(6)(b)1.iv

Nonfood-contact surfaces clean

Inspector notes: 1200-23-01-.04(6)(a)1.(iii) Build up on and inside equipment throughout establishment. Heavy build up of liquid (possibly raw chicken) in bottom of reach in cooler.

1200-23-01-.04(6)(a)1.(iii)

Physical facilities installed, maintained, and clean

Inspector notes: 1200-23-01-.06(5)(a) Build up on hood vents, floors, and walls.

1200-23-01-.06(5)(a)

Frequently Asked Questions

When was Asia Kitchen last inspected?

The most recent health inspection at Asia Kitchen on file is from Feb 5, 2026. The public record contains two inspections in total.

What is the most common violation at Asia Kitchen?

Across the inspection record, contamination prevented during food preparation, storage and display has been cited one time, more than any other issue at Asia Kitchen.

Has Asia Kitchen's inspection record improved over time?

Yes. Recent inspections at Asia Kitchen have turned up fewer violations than earlier ones, with the latest finding around zero violations compared to about five previously.

What does a low risk rating mean?

A low risk rating at Asia Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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