Banh Mi & Roll Factory Mt 159
Last inspected: Sep 26, 2025
70
Score
Banh Mi & Roll Factory Mt 159 has only one inspection on file, a thin record to work from. The latest inspection on file is from Sep 26, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either. The inspection history reads as standard for a restaurant of this size.
1
Inspections
1
Critical latest
1
Major latest
2
Minor latest
Inspection History
Sep 26, 2025
Food Service Establishment Inspection
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
Proper cold holding temperatures
Inspector notes: 1200-23-01-.03(5)(a)6. cooked beef (56F) and cooked pork (68F) in prep cooler not holding at. proper cold holding temp of 41F or below, items have been in cooler less then 3 hours. ca: discussed proper cold holding temps of tcs foods when traveling on unit, iced all product down.
1200-23-01-.03(5)(a)6
Handwashing sinks properly supplied and adequate
Inspector notes: 1200-23-01-.05(2)(e)1.(i) Hand sink observed blocked with container of condiments. ca: removed blockage from hand sink.
1200-23-01-.05(2)(e)1.(i)
Contamination prevented during food preparation, storage and display
Inspector notes: 1200-23-01-.03(3)(b)1. observed container of chopped veggies stored directly on floor.
1200-23-01-.03(3)(b)1
Most recent inspection posted
Inspector notes: posted inspection out of date.
70
Frequently Asked Questions
When was Banh Mi & Roll Factory Mt 159 last inspected?
The most recent health inspection at Banh Mi & Roll Factory Mt 159 on file is from Sep 26, 2025. The public record contains one inspection in total.
What does a medium risk rating mean?
A medium risk rating at Banh Mi & Roll Factory Mt 159 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
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