Biscuits and Jams
Last inspected: Feb 27, 2026
43
Score
The inspection history at Biscuits and Jams is still short, with only one visit logged. The latest inspection on file is from Feb 27, 2026. A high risk rating points to multiple serious findings at the most recent inspection. Diners may want to weigh the inspection history when deciding to visit.
1
Inspections
3
Critical latest
1
Major latest
6
Minor latest
Inspection History
Feb 27, 2026
Food Service Establishment Inspection
3 critical violations. 1 major violation. 6 minor violations.
View 10 violations
Toxic substances properly identified, stored, used
Inspector notes: Unlabeled chemical bottle is present in kitchen area. Please label all chemical bottles with their contents. 2/27 Violation corrected.
Food-contact surfaces: cleaned and sanitized
Inspector notes: Pink build up is present in the ice machine. Please discard ice and wash, rinse, and sanitize machine interior. 2/27 Violation corrected.
Proper cold holding temperatures
Inspector notes: Items in top of prep cooler on line are not maintaining 41 degrees. Please keep top closed as much as possible so that items meet 41 degrees F or below. 2/27 Items in top of prep cooler are still not maintaining 41 degrees. Steak in bottom of cooler is temping at 41, but items in the top are at 48-50 degrees. The cooler may need to be serviced. Items in the top of the cooler should be kept on ice until the cooler is serviced and the food items are able to maintain the proper temperature of 41 degrees or below.
Handwashing sinks properly supplied and adequate
Inspector notes: Employee handwashing signs are missing from both restrooms. Please provide. 2/27 Violation corrected.
Single-use/single-service articles; properly stored, used
Inspector notes: Box of plastic cutlery is stored on the floor. Please store all single use items six inches off of the floor.
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Walk in freezer is damaged and food items are not staying frozen. Please have walk in freezer repaired so that the food items remain frozen as specified on the packaging.
Physical facilities installed, maintained, and clean
Inspector notes: Vent hood has grease build up. Please have it cleaned and maintain cleanliness.
Thermometers provided and accurate
Inspector notes: Hanging thermometers are not present in coolers. Please provide hanging thermometers in all coolers.
Wiping cloths; properly used and stored
Inspector notes: Employee was observed with a wiping cloth on his back pocket. Towel is used for wiping gloved hands and surfaces. Please keep wiping cloths in a sanitizer bucket to prevent cross-contamination.
In-use utensil; properly stored
Inspector notes: Tongs improperly stored on oven rail. Please store utensils in a clean container or hanging in a way that will prevent contamination.
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Frequently Asked Questions
When was Biscuits and Jams last inspected?
The most recent health inspection at Biscuits and Jams on file is from Feb 27, 2026. The public record contains one inspection in total.
What does a high risk rating mean?
A high risk rating at Biscuits and Jams means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.
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