Corky's
Last inspected: Apr 13, 2026
82
Score
Across the available record, Corky's has three inspections on file, the first dated 2026. The latest inspection on file is from Apr 13, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.
Recent visits have produced comparable findings, with counts hovering near four violations per visit. Taken together, the history is a positive one.
3
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Apr 13, 2026
Food Service Establishment Inspection
4 minor violations.
View 4 violations
Wiping cloths; properly used and stored
Inspector notes: improperly stored wipes, please store wipes properly.
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: microwave needs cleaning. please clean
Nonfood-contact surfaces clean
Inspector notes: buildup grease on kitchen appliances vent hood, ceiling, walls has buildup smoke. please clean.
Physical facilities installed, maintained, and clean
Inspector notes: broken tiles over three compartment needs repaired. please repair.
82
Feb 9, 2026
Food Service Establishment Inspection
1 major violation. 4 minor violations.
View 5 violations
Insects, rodents, and animals not present
Inspector notes: 1200-23-01-.05(5)(k) outer openings at back exit door , provide weather stripping at back exit door to protect outer openings
1200-23-01-.05(5)(k)
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: 1200-23-01-.04(1) too many grooves in cutting boards in kitchen , replace the cutting boards
1200-23-01-.04(1)
Nonfood-contact surfaces clean
Inspector notes: 1200-23-01-.04(6)(a)1.(iii) build up around dish machine , clean
1200-23-01-.04(6)(a)1.(iii)
Physical facilities installed, maintained, and clean
Inspector notes: 1200-23-01-.06(5)(b)1. missing ceiling tiles in kitchen , replace . Missing ventahood filters on ventahood , replace . Mops and brooms stored on floor , keep them stored hanging up . Missing floor drain cover on floor drain in front of dishmachine , replace . Build up on floors , cooking equipment , ventahoods , etc in kitchen , clean
1200-23-01-.06(5)(b)1
Most recent inspection posted
Inspector notes: 1200-23-01-.08(4)(c)3.(ii) please post recent inspection report
1200-23-01-.08(4)(c)3.(ii)
74
Jan 9, 2026
Food Service Establishment Inspection
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
Proper cold holding temperatures
Inspector notes: sausage and bologna were observed not being held at the proper cold holding temperature. All cold food items must be maintained at 41°F or below to ensure food safety. PIC discarded all food items.
Food-contact surfaces: cleaned and sanitized
Inspector notes: cutting board on salad prep station is severely stained with dep grooves on both sides. Please replace it to maintain proper food safety and sanitation standards.
Proper cooling methods used; adequate equipment for temperature control
Inspector notes: reach in cooler improperly cold holding at 50° during inspection. proper cold holding is 41° and below. savageable food items were transferred to rif until rif is serviced.
Physical facilities installed, maintained, and clean
Inspector notes: walls and floors throughout kitchen area severaly stained and drity.please keep walls clean to prevent the spread of bacteria.
64
Frequently Asked Questions
When was Corky's last inspected?
The most recent health inspection at Corky's on file is from Apr 13, 2026. The public record contains three inspections in total.
Has Corky's inspection record improved over time?
Results have been roughly steady. Inspections at Corky's have averaged around four violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Corky's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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