Flame Ramen

Last inspected: Dec 30, 2025
82
Score
Low Risk

There aren't many inspections to draw from yet: just one so far. Flame Ramen was last inspected on Dec 30, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Approved thawing methods used comes up most often, recorded one time in the inspection record. The full picture is one of consistent compliance.

1
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Dec 30, 2025
Food Service Establishment Inspection
4 minor violations.
View 4 violations
Approved thawing methods used
Inspector notes: 1200-23-01-.03(5)(a)3. tofu and fish left out to unthaw
1200-23-01-.03(5)(a)3
Wiping cloths; properly used and stored
Inspector notes: 1200-23-01-.03(3)(d)4. excessive soiled wiping cloths left on prep stations
1200-23-01-.03(3)(d)4
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: 1200-23-01-.04(1) nozzles have excessive food build up
1200-23-01-.04(1)
Physical facilities installed, maintained, and clean
Inspector notes: 1200-23-01-.06(5)(a) vent hood has excessive grease build up
1200-23-01-.06(5)(a)
82

Frequently Asked Questions

When was Flame Ramen last inspected?

The most recent health inspection at Flame Ramen on file is from Dec 30, 2025. The public record contains one inspection in total.

What is the most common violation at Flame Ramen?

Across the inspection record, approved thawing methods used has been cited one time, more than any other issue at Flame Ramen.

What does a low risk rating mean?

A low risk rating at Flame Ramen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.