Kfc
Last inspected: Mar 9, 2026
100
Score
Kfc has been inspected 10 times since 2024. The newest entry in the record is dated Mar 9, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.
Performance has remained roughly level inspection to inspection, near three violations each time. Overall, the inspection record reads well.
10
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 9, 2026
Food Service Establishment Inspection
No violations found.
100
Feb 20, 2026
Food Service Establishment Inspection
3 major violations. 4 minor violations.
View 7 violations
Insects, rodents, and animals not present
Inspector notes: Observed lives roaches throughout the food preparation area .
Hot and cold water available; adequate pressure
Inspector notes: Observed no hot water at the handsink, rear handsink area.Provide hot water at the handsink.
Plumbing installed; proper backflow devices
Inspector notes: Observed condensation leak on air conditioner unit inside of the freezer ,repair.
Wiping cloths; properly used and stored
Inspector notes: Wiping cloths not stored in sanitized water when not in use.
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed clean dishes with food particles on them,properly clean remove all food particles.
Toilet facilities: properly constructed, supplied, cleaned
Inspector notes: Damaged handsink cabinets ,replace hands sink.
Physical facilities installed, maintained, and clean
Inspector notes: Damaged and black mold on the under the three compartments sink,remove mold and repair wall .
61
Feb 3, 2026
Food Service Establishment Inspection
2 minor violations.
View 2 violations
Contamination prevented during food preparation, storage and display
Inspector notes: soda nozzles have a buildup of green substance. routine cleaning recommended.
Physical facilities installed, maintained, and clean
Inspector notes: floor by the fryers is in disrepair with pooled water build up. routine maintenance recommended.
90
Jan 14, 2026
Food Service Establishment Inspection
1 major violation. 4 minor violations.
View 5 violations
Plumbing installed; proper backflow devices
Inspector notes: mop sink faucet has water leak
Nonfood-contact surfaces clean
Inspector notes: wire shelves dirty
Sewage and waste water properly disposed
Inspector notes: sewage odor in kitchen
Physical facilities installed, maintained, and clean
Inspector notes: floors, walls and ceilings dirty
Adequate ventilation and lighting; designated areas used
Inspector notes: employee jacket hanging on dry storage shelf touching boxes of food contact items
74
Dec 17, 2025
Food Service Establishment Inspection
4 minor violations.
View 4 violations
Nonfood-contact surfaces clean
Inspector notes: several nonfood contact surfaces dirty
Physical facilities installed, maintained, and clean
Inspector notes: floors walls dirty
Adequate ventilation and lighting; designated areas used
Inspector notes: air vents poor repair
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: food containers chipping, poor repair
82
Dec 8, 2025
Food Service Establishment Inspection
No violations found.
100
Oct 15, 2025
Food Service Establishment Inspection
3 minor violations.
View 3 violations
Contamination prevented during food preparation, storage and display
Inspector notes: Frozen biscus's are not covered in the reach in prep freezer located in the kitchen.
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: The door to the chicken warmer is broken in the prep area.
Nonfood-contact surfaces clean
Inspector notes: The top of the warmer is dirty in the prep area.
86
Oct 14, 2025
Food Service Establishment Inspection
1 major violation. 5 minor violations.
View 6 violations
Plumbing installed; proper backflow devices
Inspector notes: 1200-23-01-.05(2) Water leak at 3 compartment sink.
1200-23-01-.05(2)
Food properly labeled; original container, required records available
Inspector notes: 1200-23-01-.03(5)(a)7. Food containers are not labeled. Label all food containers.
1200-23-01-.03(5)(a)7
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: 1200-23-01-.04(1) Rusty cooler door on the interior. Repair or replace equipment as needed.
1200-23-01-.04(1)
Nonfood-contact surfaces clean
Inspector notes: 1200-23-01-.04(6)(a)1.(iii) Equipment exterior throughout facility is dirty. Clean all equipment daily.
1200-23-01-.04(6)(a)1.(iii)
Physical facilities installed, maintained, and clean
Inspector notes: 1200-23-01-.06(5)(a) Flooring and ceiling are damaged and dirty throughout the facility. Repair and clean flooring and ceiling.
1200-23-01-.06(5)(a)
Current permit posted
Inspector notes: 1200-23-01-.08(3)(i)10. Current permit is not posted. Post permit in play view of the public.
1200-23-01-.08(3)(i)10
70
Oct 7, 2025
Food Service Establishment Inspection
5 minor violations.
View 5 violations
Contamination prevented during food preparation, storage and display
Inspector notes: can opener blade has old grime buildup. Ice machine has a buildup of pink slime present not contacting ice.
Utensils, equipment and linens; properly stored, dried, handled
Inspector notes: Wet nesting clean pans.
Nonfood-contact surfaces clean
Inspector notes: Inside and outside of equipment has old food and grime buildup. Handles to equipment have grease buildup present.
Physical facilities installed, maintained, and clean
Inspector notes: cracked and chipped floor tiles throughout kitchen area. Lid to ice machine is cracked. Floors, walls, and ceiling have a buildup of old grease and grime. Ice buildup on floor, ceiling, and compressor in walk in freezer.
Adequate ventilation and lighting; designated areas used
Inspector notes: Vents above fryers have old grease and grime buildup.
78
May 14, 2024
Food Service Establishment Inspection
5 minor violations.
View 5 violations
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed excessive carbon buildup on pans, not easily cleanable surface.
Nonfood-contact surfaces clean
Inspector notes: Observed food debris build up in coolers, warmers, in seals and on bottoms.
Sewage and waste water properly disposed
Inspector notes: Observed dirty water in bucket from leak in ceiling around old hood.
Toilet facilities: properly constructed, supplied, cleaned
Inspector notes: Observed toilet in women’s restroom dirty, toilet seat wobbly. Observed toilet in men’s restroom excessively dirty.
Physical facilities installed, maintained, and clean
Inspector notes: Observed walls, floors, ceilings in poor repair throughout kitchen. Walls dusty and with food debris
78
Frequently Asked Questions
When was Kfc last inspected?
The most recent health inspection at Kfc on file is from Mar 9, 2026. The public record contains 10 inspections in total.
Has Kfc's inspection record improved over time?
Results have been roughly steady. Recent inspections at Kfc have produced about the same number of violations as earlier ones, holding around three per visit.
What does a low risk rating mean?
A low risk rating at Kfc means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Kfc inspected?
Based on the inspection history on file, Kfc is inspected around six times per year on average.
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