Logan's Roadhouse #514

Last inspected: Apr 13, 2026

100

Score

Low Risk

There aren't many inspections to draw from yet: just two so far. On Apr 13, 2026, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The trend has been moving in the right direction: nine violations last time, zero this time. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 13, 2026

Food Service Establishment Inspection

No violations found.

100

Jul 15, 2025

Food Service Establishment Inspection

2 major violations. 7 minor violations.

View 9 violations

Plumbing installed; proper backflow devices

Inspector notes: 1200-23-01-.05(2) Vacuum breaker leaking/poor repair at dish machine. Potable water leak noted at dipper well on cookline.

1200-23-01-.05(2)

Insects, rodents, and animals not present

Inspector notes: 1200-23-01-.05(5)(k) Excessive flies noted in kitchen/prep areas. Consult with pest control to establish plan to abate pest activity.

1200-23-01-.05(5)(k)

Utensils, equipment and linens; properly stored, dried, handled

Inspector notes: 1200-23-01-.04(9)(c)1. Clean dishes stored too close to splash area at handsink in wait station.

1200-23-01-.04(9)(c)1

Warewashing facilities, installed, maintained, used, test strips

Inspector notes: 1200-23-01-.04(5)(a) Dish machine dirty inside. Debris stuck in several jets inside machine.

1200-23-01-.04(5)(a)

Nonfood-contact surfaces clean

Inspector notes: 1200-23-01-.04(6)(a)1.(iii) Ice machine dirty inside.

1200-23-01-.04(6)(a)1.(iii)

Garbage/refuse properly disposed; facilities maintained

Inspector notes: 1200-23-01-.05(5) Garbage left out by dumpster in refuse area. Doors left open on dumpster. Keep closed to held control insects and odors.

1200-23-01-.05(5)

Physical facilities installed, maintained, and clean

Inspector notes: 1200-23-01-.06(5)(b)1. Grease accumulation on ceiling and walls by deep fryers. Build up of debris observed behind convection ovens.

1200-23-01-.06(5)(b)1

Adequate ventilation and lighting; designated areas used

Inspector notes: 1200-23-01-.06(3)(e) Employee personal items not properly stored in designated areas. Employee personal items must be stored away from food, food contact surfaces, single service items, clean dishes and clean linens.

1200-23-01-.06(3)(e)

Contamination prevented during food preparation, storage and display

Inspector notes: 1200-23-01-.03(3)(b)1. Exposed food items stored too close to splash area at handsink on cookline.

1200-23-01-.03(3)(b)1

Frequently Asked Questions

When was Logan's Roadhouse #514 last inspected?

The most recent health inspection at Logan's Roadhouse #514 on file is from Apr 13, 2026. The public record contains two inspections in total.

Has Logan's Roadhouse #514's inspection record improved over time?

Yes. Recent inspections at Logan's Roadhouse #514 have turned up fewer violations than earlier ones, with the latest finding around zero violations compared to about nine previously.

What does a low risk rating mean?

A low risk rating at Logan's Roadhouse #514 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Logan's Roadhouse #514 Lounge

Chattanooga

Score: 100 — Low Risk

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