Logan's Roadhouse Opryland #520

Last inspected: Mar 3, 2026

Score

Low Risk

The inspection history at Logan's Roadhouse Opryland #520 is still short, with only two visits logged. On Mar 3, 2026, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Things are looking better lately, with recent visits averaging around two violations compared to roughly six violations earlier on.

When inspectors have written things up, “nonfood-contact surfaces clean” has been the most frequent reason, cited two times. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 3, 2026

Food Service Establishment Inspection

2 minor violations.

View 2 violations

Nonfood-contact surfaces clean

Inspector notes: 1200-23-01-.04(6)(a)1.(iii) Food stains visible on exterior of cold holding equipment

1200-23-01-.04(6)(a)1.(iii)

Physical facilities installed, maintained, and clean

Inspector notes: 1200-23-01-.06(5)(b)1. Dust observed on ceiling vent on expo line

1200-23-01-.06(5)(b)1

Aug 20, 2025

Food Service Establishment Inspection

2 major violations. 4 minor violations.

View 6 violations

Insects, rodents, and animals not present

Inspector notes: 1200-23-01-.05(5)(k) Flying insect observed on cook line

1200-23-01-.05(5)(k)

Plumbing installed; proper backflow devices

Inspector notes: 1200-23-01-.05(2) Backflow preventer is missing

1200-23-01-.05(2)

Approved thawing methods used

Inspector notes: 1200-23-01-.03(5)(a)3. Raw salmon found thawing inside unopened vacuum sealed package inside walk in cooler. Proper thawing of vacuum sealed seafood was verbally explained with PIC.

1200-23-01-.03(5)(a)3

Nonfood-contact surfaces clean

Inspector notes: 1200-23-01-.04(6)(a)1.(iii) Warmer lamp used to hot hold baked potatoes is excessively stained from food splatter

1200-23-01-.04(6)(a)1.(iii)

Sewage and waste water properly disposed

Inspector notes: 1200-23-01-.05(4)(c) Stagnant water observed inside prep cooler on cook line used for appetizers

1200-23-01-.05(4)(c)

Physical facilities installed, maintained, and clean

Inspector notes: 1200-23-01-.06(5)(a) Light shield is missing in dishwashing station

1200-23-01-.06(5)(a)

Frequently Asked Questions

When was Logan's Roadhouse Opryland #520 last inspected?

The most recent health inspection at Logan's Roadhouse Opryland #520 on file is from Mar 3, 2026. The public record contains two inspections in total.

What is the most common violation at Logan's Roadhouse Opryland #520?

Across the inspection record, “nonfood-contact surfaces clean” has been cited two times, more than any other issue at Logan's Roadhouse Opryland #520.

Has Logan's Roadhouse Opryland #520's inspection record improved over time?

Yes. Recent inspections at Logan's Roadhouse Opryland #520 have averaged around two violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Logan's Roadhouse Opryland #520 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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