Middle Eatz
Last inspected: Apr 16, 2026
74
Score
The inspection history at Middle Eatz is still short, with only one visit logged. The most recent visit was on Apr 16, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent. The full record sits in fairly typical territory for a working restaurant.
1
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
Apr 16, 2026
Food Service Establishment Inspection
1 critical violation. 3 minor violations.
View 4 violations
Proper cold holding temperatures
Inspector notes: sliced tomato's and diced tomatoes in prep cooler one are reading 45°, 50°. Person in charge states items were prepared less than two hour prior to inspection. prep cooler is reading 44°F, top of cooler was observed open during service. Corrective Action: recommended using bags of ice to ensure cold holding temperature of 41° or below. prep cooler will need maintenance if temperature rises.
Contamination prevented during food preparation, storage and display
Inspector notes: box of hand towels stored in floor of kitchen
Utensils, equipment and linens; properly stored, dried, handled
Inspector notes: observed stacked pans and bowls wet nesting on drying rack
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: front prep cooler cutting board observed with black staining and excessive indentations, needs to be replaced
74
Frequently Asked Questions
When was Middle Eatz last inspected?
The most recent health inspection at Middle Eatz on file is from Apr 16, 2026. The public record contains one inspection in total.
What does a medium risk rating mean?
A medium risk rating at Middle Eatz means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
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