Nascar Speedpark Pit Stop Grill

Last inspected: Apr 15, 2026
74
Score
Medium Risk

There aren't many inspections to draw from yet: just one so far. The newest entry in the record is dated Apr 15, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical. Nothing in the record is alarming, but there's room to improve.

1
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Apr 15, 2026
Food Service Establishment Inspection
6 minor violations.
View 6 violations
Utensils, equipment and linens; properly stored, dried, handled
Inspector notes: The salt and pepper shaker container and lid are damaged and no longer smooth and easily cleanable.
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: The cabinet door under the chip bin is damaged.
Warewashing facilities, installed, maintained, used, test strips
Inspector notes: The sanitize portion of the 3 compartment is slowly leaking when plugged. The compartment is still able to retain enough water to dip sanitize utensils.
Nonfood-contact surfaces clean
Inspector notes: The handle and door of RIC 2 is soiled with food debris. The interior portion of RIF 5 is soiled with food debris. The non food contact portion of ICEE dispensers by RIF 5 have dust debris buildup on the top.
Sewage and waste water properly disposed
Inspector notes: There is condensate water dripping in RIF 1.
Physical facilities installed, maintained, and clean
Inspector notes: The floor in the corner near the icee machine is heavily soiled.
74

Frequently Asked Questions

When was Nascar Speedpark Pit Stop Grill last inspected?

The most recent health inspection at Nascar Speedpark Pit Stop Grill on file is from Apr 15, 2026. The public record contains one inspection in total.

What does a medium risk rating mean?

A medium risk rating at Nascar Speedpark Pit Stop Grill means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.