7-Eleven #41305h

1206 Barker Cypress Rd, Houston, TX 77084

Grocery / Market

Last inspected: Sep 19, 2025

Score

Low Risk

7-Eleven #41305h appears in inspection records four times, starting in 2024. The latest inspection on file is from Sep 19, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent visits have flagged more than earlier ones: around five violations per visit lately, up from roughly two violations before.

The pattern that stands out is “cleaning equipment storage”, which has been cited two times.

The city-wide average sits at 88, which 7-Eleven #41305h's 78 doesn't quite reach. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 19, 2025

Reinspection (002)

5 minor violations.

View 5 violations

Hot storage. time/temperature controlled for safety (tcs) food in hot storage not being held at 135°f (57°c) or above.

20-21.03(c)(02)

Hand-washing sink maintenance. hand-washing sink / soap dispenser / hand-drying device/ related fixtures not kept clean / not in good repair.

20-21.19(d)

Controlling pests, generally. the presence of insects, rodents, and other pests shall be controlled to eliminate their presence within the physical facility and its contents and on the contiguous land or property under the control of the permit holder by eliminating harborage conditions.\r\n

20-21.21(a)(04)

General. food establishment and all parts of the property used in connection with operations of the establishment not kept free of litter and items that are unnecessary to the operation or maintenance of the establishment, such as equipment that is nonfunctional or no longer in use.

20-21.28(a)(01)

Cleaning equipment storage. after use, mops not placed in a position that allows them to air-dry without soiling walls / equipment / supplies.

20-21.28(e)

May 6, 2025

Routine Inspection (001)

No violations found.

100

Aug 25, 2024

Routine Inspection (001)

5 minor violations.

View 5 violations

Toilet room. toilet facility / vestibule, not kept clean / not in good repair / not free of objectionable odors.

20-21.18(c)

Hand-washing sink installation. hand-washing sink not accessible to employees at all times.

20-21.19(a)

Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.

20-21.22(a)

Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.

20-21.23(a)

Cleaning equipment storage. after use, mops not placed in a position that allows them to air-dry without soiling walls / equipment / supplies.

20-21.28(e)

Jan 31, 2024

Routine Inspection (001)

6 minor violations.

View 6 violations

8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.

20-20(c)

Cleaning frequency. food-contact surfaces of grills, griddles, and similar cooking devices and the cavities and door seals of microwave ovens not cleaned at least once a day; except that this shall not apply to hot oil cooking and hot oil filtering equipment if it is cleaned as specified in subsection (f) of this section. the food-contact surfaces of all cooking equipment shall be kept free of crusted grease deposits and other accumulated soil.

20-21.11(a)(06)

Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.

20-21.11(a)(07)

Toilet fixtures. toilet fixture not kept clean / not in good repair.

20-21.18(d)

Hand-washing sink faucets. hand-washing sink not equipped to provide water at a temperature of at least 100°f (38°c) through a mixing valve or combination faucet. hand-washing sinks in facilities providing custodial care for preschool age children that are used only by the children may provide only cold running water.

20-21.19(b)

Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.

20-21.22(a)

Frequently Asked Questions

When was 7-Eleven #41305h last inspected?

The most recent health inspection at 7-Eleven #41305h on file is from Sep 19, 2025. The public record contains four inspections in total.

What is the most common violation at 7-Eleven #41305h?

Across the inspection record, “cleaning equipment storage” has been cited two times, more than any other issue at 7-Eleven #41305h.

How does 7-Eleven #41305h compare to other restaurants in Houston?

7-Eleven #41305h most recently scored 78 out of 100, which is lower than the Houston average of 88.

Has 7-Eleven #41305h's inspection record improved over time?

No. Recent inspections at 7-Eleven #41305h have averaged around five violations per visit, up from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at 7-Eleven #41305h means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is 7-Eleven #41305h inspected?

Based on the inspection history on file, 7-Eleven #41305h is inspected around two times per year on average.

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Parkview Chevron

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