A & Y Liquor
Last inspected: Jun 17, 2025
95
Score
A & Y Liquor, located at 12657 Bissonnet St, Houston, TX, underwent a low-risk inspection on June 17, 2025, with a score of 95. This inspection identified one minor violation related to employee training on food safety principles and reporting health information. Historical data shows a pattern of low-risk inspections for the establishment.
3
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jun 17, 2025
Routine Inspection (001)
1 minor violation.
View 1 violation
Applicability of article; compliance; penalty for violation; variances, etc. permit holder / person in charge of the food establishment / mobile food unit not in compliance in accordance with provisions of article ii concerning food storage / food preparation / food display / training of employees in basic food safety principles including allergy awareness / not ensuring that food and conditional employees are informed of their responsibility to report information regarding health and activities as they relate to diseases that are transmissible through food / not ensuring written procedures and plans are developed by the food establishment are maintained / implemented.
20-19(d)
95
Nov 12, 2024
Routine Inspection (001)
3 minor violations.
View 3 violations
General. food not obtained from sources that comply with all laws relating to food and food labeling as defined in tfer 228.78 and 228.79.
20-21.01(a)
A three-compartment sink not used when washing, rinsing and sanitization equipment / utensils manually except where a three-compartment sink is not required under section 20-21.11(b) of this code, in which case the procedure may be performed in the two-compartment sink.
20-21.12(a)
Changes made in proposed arrangement of facilities not shown / not reviewed on revised plans and specifications before changes were made.
20-25(a)
86
Aug 2, 2024
Routine Inspection (001)
3 minor violations. 1 corrected on site.
View 3 violations
Special requirements. manufactured food. all food manufactured, processed, or packaged in commercial food processing establishments or commissaries not labeled according to all applicable laws as defined in tfer 228.78 and 228.79.
20-21.01(b)(06)
Hand-washing sink faucets. hand-washing sink not equipped to provide water at a temperature of at least 100°f (38°c) through a mixing valve or combination faucet. hand-washing sinks in facilities providing custodial care for preschool age children that are used only by the children may provide only cold running water.
20-21.19(b)
Openings. outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and installed air curtains to control flying insects / other means.
(corrected on site)
20-21.21(b)
86
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