Aroy Dee Thai Cafe
Last inspected: Aug 8, 2025
70
Score
Aroy Dee Thai Cafe, located at 14121 Northwest Fwy in Houston, TX, underwent a moderate-risk inspection on August 8, 2025. The inspection identified seven minor violations, including issues with date marking of refrigerated ready-to-eat foods, cleaning frequency for nonfood-contact surfaces, and the absence of a covered waste receptacle in the toilet room. This inspection continues a historical pattern of medium-risk findings across four scored inspections for the Southeast Asian establishment.
4
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Aug 8, 2025
Routine Inspection (001)
7 minor violations. 2 corrected on site.
70
Dec 12, 2024
Routine Inspection (001)
2 minor violations.
90
Jun 6, 2024
Reinspection (002)
6 minor violations. 1 corrected on site.
74
Mar 4, 2024
Routine Inspection (001)
8 minor violations.
67
Violations — Aug 8, 2025 Inspection
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”.
(corrected on site)
20-21.03(b)(10)b
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Toilet fixtures. toilet room not provided with at least one covered waste receptacle.
20-21.18(d)
Hand-washing sink installation. hand-washing sink not accessible to employees at all times.
(corrected on site)
20-21.19(a)
Containers. in containers designed with drains, drain plugs not in place at all times, except during cleaning.
20-21.20(a)(03)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
General. food establishment and all parts of the property used in connection with operations of the establishment not kept free of litter and items that are unnecessary to the operation or maintenance of the establishment, such as equipment that is nonfunctional or no longer in use.
20-21.28(a)(01)
Substantial (Critical)
Serious (Major)
General (Minor)
Nearby Restaurants