Atlas Restaurant
Last inspected: Sep 10, 2025
67
Score
The Atlas Restaurant, located at 2707 Fountain View in Houston, TX, had a moderate-risk inspection on September 10, 2025, with a score of 67. This inspection identified eight minor violations, including issues with the condemnation of contaminated food and the notification of customers regarding inspection report availability. The facility's inspection history shows a pattern of mostly low-risk findings across four scored inspections.
4
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
Sep 10, 2025
Reinspection (002)
8 minor violations. 7 corrected on site.
67
Jun 8, 2025
Routine Inspection (001)
No violations found.
100
Feb 27, 2025
Complaint (003)
15 minor violations. 4 corrected on site.
47
Oct 28, 2024
Routine
1 minor violation.
95
Violations — Sep 10, 2025 Inspection
Condemnation and disposition of contaminated food. tagged food / equipment used/not held pursuant pending disposition.
(corrected on site)
20-02
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
General. at all times, including while being stored, prepared, displayed, served, received, or transported, food not protected from potential contamination by all agents, including dust, insects, rodents, toxic materials, cross-contamination, damaged or spoiled products, distressed merchandise, recalled products, unclean equipment and utensils, unnecessary handling, coughs and sneezes, flooding, draining, and overhead leakage or overhead drippage from condensation.
(corrected on site)
20-21.02(a)(01)
Refrigerated storage. methods for rapid cooling. approved methods for rapid cooling not utilized.
(corrected on site)
20-21.03(b)(03)
Hand-washing sink installation. hand-washing sink not accessible to employees at all times.
(corrected on site)
20-21.19(a)
Labeling of materials. working containers used for storing poisonous / toxic materials such as cleaners and sanitizers taken from bulk supplies not clearly / individually identified with the common name of the material.
(corrected on site)
20-21.27(b)
Storage, separation of materials. poisonous or toxic materials not stored so they cannot contaminate food / equipment / utensils / linens / single-service and single-use articles. this may be accomplished by separating the poisonous / toxic material by spacing / partitioning and locating the poisonous / toxic material in an area that is not above food / equipment / utensils / linens / single-service or single-use articles. this item does not apply to equipment or utensil cleaners or sanitizers that are stored in utensil-washing areas for availability and convenience if the materials are stored to prevent contamination of food / equipment / utensils / linens / or single-service or single-use articles.
(corrected on site)
20-21.27(c)
Person in control of an area where smoking is prohibited failed to request a person known to be smoking to extinguish the burning tobacco product.
(corrected on site)
21-247(b)
Substantial (Critical)
Serious (Major)
General (Minor)
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