Bill Miller Bbq #33
Last inspected: Nov 17, 2025
82
Score
The most recent inspection for BILL MILLER BBQ #33, located at 1030 Durango Blvd E in San Antonio, TX 78210, occurred on November 17, 2025, resulting in a low-risk score of 82. This inspection identified two major violations, including an issue with the internal temperature of the walk-in cooler and the requirement for the most recent inspection report to be posted in public view. Across four scored inspections, the facility has historically maintained a low-risk status.
8
Inspections
0
Critical latest
2
Major latest
0
Minor latest
Inspection History
Nov 17, 2025
Routine
2 major violations.
View 2 violations
Equipment lacks capacity to maintain safe food temperatures
4-301.11
Permit holder responsibilities not met
8-304.11(K)
82
Jul 22, 2025
Routine
2 major violations. 3 minor violations.
View 5 violations
Permit holder responsibilities not met
8-304.11(K)
Certified Food Manger (CFM) Certificate posted in conspicious location.
228.31(a)
Equipment or utensils not clean
4-601.11(C)
Cleaned equipment or utensils stored improperly
4-903.11(B)(1)
Single-service or single-use items not protected from contamination
4-904.11(B)
70
Dec 17, 2024
Routine
2 minor violations.
View 2 violations
Equipment or utensils not clean
4-601.11(C)
Food stored improperly or exposed to contamination
3-305.11(A)(3)
90
Sep 16, 2024
Routine
3 minor violations.
View 3 violations
**DUST OFF A/C VENTS. **WIPE DOWN CEILING TILES. **DUST OFF MONITORS. **WIPE DOWN LIGHT COVERS. **WIPE DOWN SIDE WALLS OF VENT HOOD.
**ENSURE THAT ALL FOOD IN COOLERS HAVE A LID OR COVER. **WIPE DOWN SHELVES IN WALK IN COOLER.
ENSURE THAT UTENSILS ARE STORED ON A DRY/CLEAN SURFACE.
86
Apr 30, 2024
Routine
1 critical violation. 2 minor violations.
View 3 violations
ENSURE THAT HOT FOODS ARE AT 135F OR HIGHER. (BRISKET 125F) COS
**DUST OFF MONITORS. **DUST OFF EXTERIOR SIDE OF VENT HOOD. **DUST OFF CEILING AND A/C VENTS. **REGROUT FLOOR TILE. (WHERE NEEDED)
CLEAN VENT HOOD. (FILTERS)
78
Dec 14, 2023
Routine
1 critical violation. 2 minor violations.
View 3 violations
**ENSURE THAT ALL CHEMICAL SPRAY BOTTLES HAVE A LABLE. (EX. 409, WINDEX) COS **ENSURE THAT SANTIZING CYCLE AT 3 COMPARTMENT SINK IS BETWEEN 50 - 100 PPM. (TOO LOW)(COS)
**DUST CORDS ON MONITORS. **REGROUT FLOOR TILE WHERE NEEDED. (BY 3 COMPARTMENT SINK) **DUST OFF CEILING BY VENT HOOD.
**ENSURE THAT ALL FOOD IN COOLERS HAS A LID OR COVER.
78
Sep 14, 2023
Routine
4 minor violations.
View 4 violations
**CLEAN VENT HOOD. (PIPES/SIDES OF VENT HOOD)
**DUST OFF CORDS AND MONITORS. **DUST OFF AREA UNDER COUNTER.(WHERE HOT HOLD BRISKET AREA IS LOCATED) **ENSURE THAT ELECTRICAL OUTLETS OR A COVER. **ENSURE THAT A/C VENTS ARE IN GOOD REPAIR. (PAINT PEELING/ENSURE THEY ARE RUST FREE) **DUST OFF FAN. **ENSURE THAT CEILING OVER SALSA BAR AND COFFE MACHINE IS SMOOTH, EASILY CLEANABLE AND NON ABSORBENT. (WRONG CEILING TILES)
ENSURE THAT 3 COMPARTMENT SINK IS SET UP CORRECTLY. (SANITIZING CYCLE MUST BE 50 - 100 PPM. (TO LOW) COS
ENSURE THAT UTENSIL BINS ARE CLEAN AT ALL TIMES. (UTENISL BIN DIRTY)(CLEAN ON A REGULAR BASIS)
82
May 28, 2023
Routine
1 critical violation. 4 minor violations.
View 5 violations
ENSURE THAT ALL COLD FOOD IS AT 41F OR BELOW. ( SMALL MILK CARTON 60F,62F)
**DUST OFF MONITORS. **DUST OFF A/C VENTS AND CEILING TILES. **DUST OFF WALLS. (EX. BY OFFICE DOOR AND DRIVE THUR WINDOW) **WIPE DOWN FANS IN WALK IN COOLER.
ENSURE THAT ALL EQUIPMENT IS IN GOOD REPAIR. (CRACKED LID)
ENSURE THAT ALL FOOD IN COOLERS HAVE A LID OR COVER.
ENSURE THAT EMPLOYEES HANDLING FOOD IN KITCHEN WEAR A HAIR RESTRAINT.
70
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