Chick-Fil-A
Last inspected: Jan 6, 2026
90
Score
Chick-Fil-A, located at 2800 N Terminal Rd in Houston, TX, underwent a low-risk inspection on January 6, 2026, with a score of 90. This inspection noted two minor violations concerning general materials for multi-use equipment and the cleanliness of floors in food preparation and storage areas. Across five recorded inspections, the facility has primarily maintained a low-risk status.
5
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jan 6, 2026
Reinspection (002)
2 minor violations.
View 2 violations
Materials; general. multi-use equipment and utensils not designed, constructed and repaired with safe materials, including finishing materials / not corrosion-resistant and nonabsorbent / not smooth, easily cleanable and durable under conditions of normal use.
20-21.10(a)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
90
Dec 19, 2025
Reinspection (002)
4 minor violations. 2 corrected on site.
View 4 violations
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Hand-washing sink supplies. hand-washing sink or group of adjacent hand-washing sinks not provided with individual, disposable towels / a continuous towel system that supplies the user with a clean towel / a hand-drying device providing heated air or a hand-drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.
(corrected on site)
20-21.19(c)
General. food establishment and all parts of the property used in connection with operations of the establishment not kept free of litter and items that are unnecessary to the operation or maintenance of the establishment, such as equipment that is nonfunctional or no longer in use.
(corrected on site)
20-21.28(a)(01)
82
Dec 8, 2025
Complaint (003)
4 minor violations.
View 4 violations
Refrigerated storage. cold storage of foods. time/temperature controlled for safety (tcs) food not maintained at 41°f (5°c) in cold storage.
20-21.03(b)(09)
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Controlling pests, generally. effective measures intended to eliminate the presence of rodents, flies, cockroaches, and other insects on the premises not utilized.
20-21.21(a)
82
Feb 27, 2025
Complaint (003)
4 minor violations.
View 4 violations
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
General. physical facilities not maintained in good repair.
20-21.28(a)(07)
Food establishment failed to maintain on premises a certificate of completion of the food handler course for each food employee.
20-53(g)
82
Oct 9, 2024
Routine Inspection (001)
1 minor violation.
View 1 violation
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.
20-21.23(a)
95
Nearby Restaurants