Cici's Pizza
Last inspected: Jun 30, 2025
70
Score
Cici's Pizza, located at 4400 North Fwy in Houston, TX, underwent a moderate risk inspection on June 30, 2025, with a score of 70. The inspection identified seven minor violations, including issues with food marking for time without temperature control, date marking of ready-to-eat foods, and plumbing fixture installation. Historically, this facility has had mostly low-risk inspections across six scored events.
6
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Jun 30, 2025
Routine Inspection (001)
7 minor violations.
70
Feb 11, 2025
Reinspection (002)
3 minor violations. 2 corrected on site.
86
Aug 23, 2024
Routine
No violations found.
100
Aug 14, 2024
Routine Inspection (001)
9 minor violations. 2 corrected on site.
64
May 1, 2024
Routine Inspection (001)
5 minor violations.
78
Jan 9, 2024
Reinspection (002)
4 minor violations. 1 corrected on site.
82
Violations — Jun 30, 2025 Inspection
General. when time without temperature control is used as the public health control up to a maximum of four hours: food was not marked or otherwise identified to indicate the time that is four hours past the point in time when the food was removed from temperature control.
20-21.02(a)(02)b[02]
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) and ready to eat food stored at 41°f (5°c) for more than seven days.
20-21.03(b)(10)b
Plumbing fixture installation. plumbing fixtures, including compartment type utensil-and-food sinks, hand-washing sinks and mop or utility sinks, not installed to preclude splashes from running down mounting surfaces behind and adjacent to the fixture. acceptable installation methods include a liquid tight seal between fixture and mounting surface, insertion into a precut counter, table or cabinet with a perimeter seal or any other effective method. all materials used shall be safe, smooth, impervious and easily cleanable.
20-21.10(m)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Openings. outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and installed air curtains to control flying insects / other means.
20-21.21(b)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be maintained in good repair.
20-21.22(a)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Substantial (Critical)
Serious (Major)
General (Minor)
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