Desi Bazaar
Last inspected: Nov 20, 2024
61
Score
Desi Bazaar, located at 951 Fm 1959 in Houston, TX, had a moderate-risk inspection on November 20, 2024, with a score of 61. This inspection identified ten minor violations, including issues with pest control, floor cleanliness in food preparation areas, and the maintenance of light fixtures and vent covers. The facility has a historical pattern of mostly low-risk inspections across four scored events.
4
Inspections
0
Critical latest
0
Major latest
10
Minor latest
Inspection History
Nov 20, 2024
Routine Inspection (001)
10 minor violations. 1 corrected on site.
61
Feb 27, 2024
Reinspection (002)
2 minor violations.
90
Feb 20, 2024
Complaint (003)
10 minor violations.
61
Jan 8, 2024
Reinspection (002)
5 minor violations. 1 corrected on site.
78
Violations — Nov 20, 2024 Inspection
Controlling pests, generally. effective measures intended to eliminate the presence of rodents, flies, cockroaches, and other insects on the premises not utilized.
20-21.21(a)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.
20-21.23(a)
Presence and use, restrictions, conditions of use. poisonous / toxic materials unnecessary for the operation / maintenance of the establishment / cleaning and sanitization of equipment and utensils / control of insects and rodents are prohibited in the food establishment; provided, this requirement does not apply to packaged poisonous / toxic materials that are for retail sale. restricted use pesticides specified in item (03)c of this subsection shall meet the requirements specified in 40 cfr 152, subpart i, classification of pesticides.
20-21.27(a)(01)
Applicability of article; compliance; penalty for violation; variances, etc. operating a food service / processing establishment not conforming to requirements of article ii.
20-19(b)
General. food not in sound condition / safe for human consumption / free from spoilage, filth, other contaminants. food prepared in or obtained from an unlicensed private home or other unlicensed food establishment is considered to be from an unapproved source and may not be used or offered for sale for human consumption in or from a food establishment.
(corrected on site)
20-21.01(a)
Cleaning frequency. equipment, food-contact surfaces, and utensils not clean to sight and touch.
20-21.11(a)(13)
Storage. cleaned and sanitized utensils and movable equipment not stored at least six inches above the floor in a clean, dry location in a way that protects them from contamination by splash, dust, and other means.
20-21.14(b)(01)
Openings. outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and installed air curtains to control flying insects / other means.
20-21.21(b)
Substantial (Critical)
Serious (Major)
General (Minor)
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