El Burrito Tapatio
Last inspected: Apr 8, 2026
52
Score
The most recent inspection for EL BURRITO TAPATIO, located at 3008 West Ave in San Antonio, TX, was conducted on April 8, 2026, and resulted in a high-risk score of 52. This inspection identified two critical, two major, and three minor violations, including issues with proper cooling temperatures for cooked chorizo, raw chicken stored above raw beef, and tortilla chips stored in a cardboard box. While this inspection noted several violations, EL BURRITO TAPATIO has a history of mostly low-risk inspections across its nine recorded evaluations.
9
Inspections
2
Critical latest
2
Major latest
3
Minor latest
Inspection History
Apr 8, 2026
Routine
2 critical violations. 2 major violations. 3 minor violations.
52
Dec 1, 2025
Routine
2 critical violations. 1 major violation. 1 minor violation.
64
Jun 16, 2025
Routine
2 critical violations. 4 minor violations.
61
Jan 9, 2025
Routine
1 critical violation. 1 major violation. 2 minor violations.
70
Sep 18, 2024
Routine
1 critical violation. 2 minor violations.
78
May 20, 2024
Routine
3 critical violations. 4 minor violations.
52
Jan 25, 2024
Routine
1 major violation. 1 minor violation.
86
Aug 28, 2023
Routine
1 major violation.
90
Feb 24, 2023
Routine
1 critical violation.
86
Violations — Apr 8, 2026 Inspection
Food not cooled to safe temperature within required time
3-501.14(A)(1)
Raw and ready-to-eat foods not properly separated
3-302.11(A)(2)
Equipment and utensils approved for food use.. Observed tortilla chips stored in cardboard box. Ensure food items are stored in approved source.
228.224(i)
Ready-to-eat food not date marked
3-501.17(A)
Improper cooling methods used
3-501.15(A)
In-use utensils stored improperly between uses
3-304.12(B)
Other Personal Care Items, Storage. Observed personal items stored in several cold units. Ensure all personal items are stored away from customer items. Items need to have a lid and straw. Se observaron artículos personales almacenados en varias unidades de refrigeración. Asegúrese de que todos los artículos personales se almacenen separados de los artículos de los clientes. Los artículos deben contar con tapa y pajita.
7-209.11
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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