Etoile Cuisine Et Bar
Last inspected: Mar 4, 2026
74
Score
Etoile Cuisine Et Bar, located at 1101 Uptown Park Blvd in Houston, TX, underwent a moderate risk inspection on March 4, 2026. This inspection resulted in a score of 74, with two major and two minor violations noted. The facility has a history of mostly low-risk inspections across its four recorded evaluations.
4
Inspections
0
Critical latest
2
Major latest
2
Minor latest
Inspection History
Mar 4, 2026
Routine Inspection (001)
2 major violations. 2 minor violations. 3 corrected on site.
View 4 violations
No soap available at handwashing sink
(corrected on site)
6-301.11
Ready-to-eat food not date marked
(corrected on site)
3-501.17(D)
Cleaned equipment or utensils stored improperly
(corrected on site)
4-903.11(A)
Warewashing machine shall be provided with an easily accessible and readable data plate affixed to the machine by the manufacturer that indicates the machine’s design and operation specifications including the: (b)pressure required for the fresh water sanitizing rinse unless the machine is designed to use only a pumped sanitizing rinse; and
4-204.113(B)A
74
Jul 1, 2025
Routine Inspection (001)
3 minor violations. 2 corrected on site.
View 3 violations
Applicability of article; compliance; penalty for violation; variances, etc. haccp plan requirements. food establishment engaging in reduced oxygen packaging without a variance or approved haccp plan
(corrected on site)
20-19(f)(01)b
General. raw / prepared food with porous, absorbent container covers.
(corrected on site)
20-21.03(a)(01)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
86
Nov 21, 2024
Routine Inspection (001)
6 minor violations. 1 corrected on site.
View 6 violations
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
Materials; general. multi-use equipment and utensils not designed, constructed and repaired with safe materials, including finishing materials / not corrosion-resistant and nonabsorbent / not smooth, easily cleanable and durable under conditions of normal use.
(corrected on site)
20-21.10(a)
Materials; general. sponges. sponges used in contact with cleaned and sanitized or in-use food-contact surfaces.
20-21.10(a)(07)
Using chemicals for sanitization. when using chemicals for sanitization, a test kit or other device that accurately measures the concentration of the solution in parts per million or milligrams per liter not provided and used.
20-21.12(g)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Food establishment failed to maintain on premises a certificate of completion of the food handler course for each food employee.
20-53(g)
74
Feb 27, 2024
Routine Inspection (001)
5 minor violations. 3 corrected on site.
View 5 violations
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
General. container of food not stored a minimum of 6 inches above the floor.
(corrected on site)
20-21.03(a)(02)
General. raw / prepared food removed from original containers / packages being stored in unclean containers / being stored in uncovered containers..
(corrected on site)
20-21.03(a)(01)
Hand-washing sink installation. hand-washing sink used for purpose other than hand-washing as specified in section 20-21.08(b) of this code.
(corrected on site)
20-21.19(a)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
78
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