Fairfield Inn & Suites

7203 Wurzbach Rd, San Antonio, TX 78240

American

Last inspected: Apr 13, 2026

100

Score

Low Risk

Public records show seven inspections at Fairfield Inn & Suites stretching back to 2023. The latest inspection on file is from Apr 13, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

The trend has been favorable: violation counts have eased from around three violations to closer to zero violations per visit over the last few inspections.

That puts the facility ahead of the local pack: the average San Antonio restaurant scores 84. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 13, 2026

Routine

No violations found.

100

Oct 23, 2025

Routine

No violations found.

100

Apr 22, 2025

Routine

1 minor violation.

View 1 violation

Nonfood-contact surfaces have cracks, ledges, or crevices

4-202.16

Nov 4, 2024

Routine

1 major violation. 1 minor violation.

View 2 violations

FACILITY WILL NEED TO ENSURE THAT THERE IS AT LEAST ONE CERTIFIED FOOD MANAGER THAT IS PHYSICALLY ON SITE DURING EACH SHIFT; FOOD MANAGER CERTIFICATE FOR EMPLOYEE PRESENT COULD NOT BE SHOWN AND VERIFIED DURING TODAY'S INSPECTION; OTHER FOOD MANAGER CERTIFICATES COULD BE SHOWN, BUT THOSE EMPLOYEES WERE NOT PRESENT TODAY; ENSURE TO HAVE THIS CORRECTED PRIOR TO NEXT INSPECTION TO AVOID POSSIBLE RE-INSPECTIONS AND RE-INSPECTION FEES; 228.31(b) Certified food protection manager shall be present at th

228.31(b)

PROVIDE A LID TO AT LEAST ONE TRASHCAN WITHIN THE WOMEN'S RESTROOM; CORRECT PRIOR TO NEXT INSPECTION; 5-501.17 Toilet room receptacle, covered.

5-501.17

May 14, 2024

Routine

2 major violations.

View 2 violations

FOOD MANAGER CERTIFICATION PRESENTED FOR STAFF MEMBER THAT WAS NOT ONSITE. ENSURE AT LEAST ONE PERSON PER SHIFT IS ONSITE WITH PROOF OF CURRENT FOOD MANAGER CERTIFICATION IN THEIR NAME. **228.31(b) Certified food protection manager shall be present at the food establishment during all hours of operation as required in Food Code, §2-101.11 and §2-102.12.**

228.31(b)

Equipment or utensils not clean

4-601.11(A)

Nov 30, 2023

Routine

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

Equipment or utensils not sanitized before use after cleaning

4-702.11

No hand drying provision at handwashing sink

6-301.12

Certified food protection manager shall be present at the food establishment during all hours of operation as required in Food Code, §2-101.11 and §2-102.12. OBSERVED FOOD MANAGER LICENSE, HOWEVER FOOD MANAGER WAS NOT ON SITE DURING INSPECTION. ENSURE A CERTIFIED FOOD MANAGER IS ON SITE DURING ALL HOURS OF KITCHEN OPERATION.

228.31(b)

Employee not wearing required hair restraint

2-402.11

May 24, 2023

Routine

No violations found.

100

Show all 7 inspections Show less

Frequently Asked Questions

When was Fairfield Inn & Suites last inspected?

The most recent health inspection at Fairfield Inn & Suites on file is from Apr 13, 2026. The public record contains seven inspections in total.

How does Fairfield Inn & Suites compare to other restaurants in San Antonio?

Fairfield Inn & Suites most recently scored 100 out of 100, which is higher than the San Antonio average of 84.

Has Fairfield Inn & Suites' inspection record improved over time?

Yes. Recent inspections at Fairfield Inn & Suites have averaged around zero violations per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Fairfield Inn & Suites means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Fairfield Inn & Suites inspected?

Based on the inspection history on file, Fairfield Inn & Suites is inspected around two times per year on average.

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