Fulton Seafood
Last inspected: Jul 29, 2025
74
Score
Fulton Seafood, located at 2818 McKinney in Houston, TX, underwent a moderate-risk inspection on July 29, 2025, with a score of 74. This inspection identified six minor violations, including issues with customer notification of inspection reports, cleaning frequency for nonfood-contact surfaces, and the condition of outdoor waste containers. Previous inspections for Fulton Seafood have generally been low-risk.
2
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Jul 29, 2025
Routine Inspection (001)
6 minor violations.
74
Aug 19, 2024
Routine Inspection (001)
2 minor violations. 1 corrected on site.
90
Violations — Jul 29, 2025 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Containers. containers stored outside the establishment / dumpsters / compactors / compactor systems / receptacles / waste handling units for refuse / recyclables / and returnables not provided with tight-fitting lids / doors / covers, not kept covered when not in actual use. in containers designed with drains, drain plugs shall be in place at all times, except during cleaning.
20-21.20(a)(03)
Controlling pests, generally. the presence of insects, rodents, and other pests shall be controlled to eliminate their presence within the physical facility and its contents and on the contiguous land or property under the control of the permit holder by using appropriate methods of pest control, such as trapping devices or other means of pest control as specified under section 20-21.27 of this code.\r\n
20-21.21(a)(03)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not kept clean.
20-21.23(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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