Galleria Foods
Last inspected: Sep 22, 2025
86
Score
The most recent inspection for GALLERIA FOODS, located at 703 San Jacinto S in San Antonio, TX 78207, was conducted on 2025-09-22 and resulted in a low-risk classification with a score of 86. This inspection identified one critical violation concerning the concentration of chlorine in a chemical sanitizer bucket. Across three recorded inspections, GALLERIA FOODS has predominantly maintained a low-risk status.
6
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Sep 22, 2025
Routine
1 critical violation.
View 1 violation
Chemical sanitizer generated on-site, criteria. OBSERVED HIGH CONCENTRATION OF CHLORINE IN SANITIZER BUCKET, ENSURE TO TEST SANITIZER CONCENTRATION WHEN REPLACING BUCKET.
4-501.114(F)
86
Jan 17, 2025
Routine
1 critical violation.
View 1 violation
Chemical sanitizer does not meet required criteria
7-204.11
86
Aug 27, 2024
Routine
2 critical violations. 3 minor violations.
View 5 violations
Bare hand contact with ready-to-eat food
3-301.11(B)
Employee hands not clean
2-301.11
Physical facilities not in good repair
6-501.11
Wiping cloth bucket must have sanitizer.
Phone directly stored on chopping board.
64
Mar 4, 2024
Routine
1 major violation. 1 minor violation.
View 2 violations
Equipment or utensils not clean
4-601.11(A)
Evidence of pests or pest control inadequate
6-501.111(B)
86
Sep 20, 2023
Routine
1 critical violation. 3 major violations. 2 minor violations.
View 6 violations
Hot or cold food held at improper temperature
3-501.16(A)(1)
Observed low water pressure in back restroom. Corrective Actions: Repair hand sink to ensure that adequate water pressure is supplied. As per: 5-103.12 Water pressure.
5-103.12
Equipment or utensils not clean
4-601.11(A)
Ready-to-eat food not date marked
3-501.17(A)
Nonfood-contact surfaces not cleaned at required frequency
4-602.13
Handwashing sign not posted
6-301.14
58
Mar 22, 2023
Routine
2 critical violations. 1 major violation. 6 minor violations.
View 9 violations
2. Observed burger toppings, hot dogs, and cheese sitting at room temperature on counter. Ensure food is kept at 41F or less. Time as public health control may also be used see information sheet. Choose if food will be kept cold or use time as public health.
Hands not washed when required
2-301.14
Prohibited toxic material present in facility
7-202.11(A)
Re-glue or replace tiles that have come up
Evidence of pests or pest control inadequate
6-501.111(B)
Employee wearing prohibited jewelry while handling food
2-303.11
Store dishes/pots/utensils upside down.
Observed trays of patties sitting on shelf. Patties may not sit on shelves until ordered to be cooked. Food may be thawed in one of the following approved methods: - In refrigerator at 41F - Under cool running water - Microwaved then cooked - Cooked frozen
Nonfood-contact surfaces not corrosion-resistant or cleanable
4-101.19
50
Nearby Restaurants