Jade's Teahouse
Last inspected: Apr 10, 2025
70
Score
Jade's Teahouse, located at 5475 W Loop S in Houston, TX, underwent a moderate-risk inspection on April 10, 2025. This inspection identified seven minor violations, including issues with customer notification of inspection reports, storage of food in unclean or uncovered containers, and the absence of a temperature measuring device for refrigerated food. Jade's Teahouse has a history of medium-risk inspections across its three recorded evaluations.
3
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Apr 10, 2025
Reinspection (002)
7 minor violations. 1 corrected on site.
70
Jul 30, 2024
Routine Inspection (001)
11 minor violations. 3 corrected on site.
58
Jan 10, 2024
Routine Inspection (001)
9 minor violations.
64
Violations — Apr 10, 2025 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
General. raw / prepared food removed from original containers / packages being stored in unclean containers / being stored in uncovered containers..
(corrected on site)
20-21.03(a)(01)
Temperature measuring device, food. no temperature measuring device provided to assure attainment / maintenance of proper internal / holding refrigerated temperature of time/temperature controlled for safety (tcs) food.
20-21.04(i)
Hair restraint. while handling food or utensils, food employees not wearing effective hair restraints and clothing that covers body hair to prevent the contamination of food or food-contact surfaces. an effective hair restraint means any cap / hat / hair net made of fabric / cord / plastic / paper that effectively covers and holds hair in place. the use of effective hair restraints also applies to any exposed scalp or facial hair where there is the potential for contamination of food or food-contact surfaces. an effective hair restraint shall also be used in the partial or complete absence of scalp hair to preclude touching of the scalp and returning to food handling without hand-washing. facial hair restraints are not be required when facial hair is well-groomed and trimmed.
20-21.08(f)
Cleaning frequency. equipment, food-contact surfaces, and utensils not clean to sight and touch.
20-21.11(a)(13)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
Substantial (Critical)
Serious (Major)
General (Minor)
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