Jesses Deli
Last inspected: Nov 21, 2025
82
Score
Jesses Deli LLC, located at 603 Isom Rd #10 in San Antonio, TX 78216, had its most recent inspection on November 21, 2025, which was categorized as low risk with a score of 82. This inspection identified two major violations, including inadequate hot water temperature at the three-compartment sink and the inability to provide food handler certifications for all employees present. Across four recorded inspections, Jesses Deli LLC has historically received mostly medium-risk ratings.
8
Inspections
0
Critical latest
2
Major latest
0
Minor latest
Inspection History
Nov 21, 2025
Routine
2 major violations.
View 2 violations
Observed hot water at three compartment sink 104F. Ensure hot water at three compartment sink is 110F. 4-501.110 Mechanical warewashing equipment, wash solution temperature.
4-501.110
Establishment unable to show food handler certification for all employees present. Ensure food handler certification is obtained and available. 228.31(d) Food Handler Training criteria.
228.31(d)
82
Jun 24, 2025
Routine
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
Plumbing system not maintained in good repair
5-205.15(B)
At start of inspection cold water under pressure unavailable at hand sink. Ensure cold water under pressure is always available. 5-103.12 Water pressure.
5-103.12
Evidence of pests or pest control inadequate
6-501.111(B)
74
Jan 2, 2025
Routine
2 critical violations. 1 major violation. 4 minor violations.
View 7 violations
Equipment material allows contamination or unsafe migration
4-101.11
Raw and ready-to-eat foods not properly separated
3-302.11(A)(1)
Sanitizer test kit not available
4-302.14
Nonfood-contact surfaces not corrosion-resistant or cleanable
4-101.19
No certified food protection manager
2-102.12(A)
Food stored improperly or exposed to contamination
3-305.11(A)(3)
Dead or trapped pests not removed promptly
6-501.112
55
Jul 9, 2024
Routine
1 major violation. 5 minor violations.
View 6 violations
Observed an employee prepping food that did not have current food handler certification. Ensure all employees involved in food preparation have valid food handler OR food manager certificates. 228.31(d) Food Handler Training criteria.
228.31(d)
Nonfood-contact surfaces not corrosion-resistant or cleanable
4-101.19
No designated area for employee eating or drinking
6-403.11(A)
Evidence of pests or pest control inadequate
6-501.111(B)
Equipment or utensils not clean
4-601.11(C)
Physical facilities not cleaned at required frequency
6-501.12
70
Mar 8, 2024
Routine
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
Food-contact surfaces not cleaned and sanitized at required frequency
4-602.11(E)(4)
Observed an employee prepping food that did not have food handler certification. Ensure all employees involved in food preparation have valid food handler OR food manager certificates. 228.31(d) Food Handler Training criteria.
228.31(d)
Physical facilities not in good repair
6-501.11
74
Oct 30, 2023
Routine
1 major violation. 1 minor violation.
View 2 violations
Observed an employee prepping food that did not have food handler certification. Ensure all employees involved in food preparation have valid food handler OR food manager certificates. 228.31(d) Food Handler Training criteria.
228.31(d)
Cleaned equipment or utensils stored improperly
4-903.11(A)(1)
86
Jul 17, 2023
Routine
2 major violations. 1 minor violation.
View 3 violations
Ready-to-eat food not date marked
3-501.17(A)
Observed an employee prepping food that did not have food handler certification. Ensure all employees involved in food preparation have valid food handler OR food manager certificates. 228.31(d) Food Handler Training criteria.
228.31(d)
Wiping cloths used or stored improperly
3-304.14(B)(1)
78
Mar 13, 2023
Routine
1 minor violation.
View 1 violation
Nonfood-contact surfaces have cracks, ledges, or crevices
4-202.16
95
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