Mi Celayense Mexican Restaurant
Last inspected: Dec 16, 2025
74
Score
MI CELAYENSE MEXICAN RESTAURANT, located at 2907 Fredsbg Rd in San Antonio, TX, underwent a moderate risk inspection on December 16, 2025. This inspection identified one critical, one major, and one minor violation, including issues with raw protein storage, staff food handler certifications, and mop/broom storage. Across four recorded inspections, the establishment has primarily received medium-risk ratings.
8
Inspections
1
Critical latest
1
Major latest
1
Minor latest
Inspection History
Dec 16, 2025
Routine
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
Raw and ready-to-eat foods not properly separated
3-302.11(A)(1)
STAFF IN THE KITCHEN MUST OBTAIN FOOD HANDLERS CERTIFCATIONS. 228.31(d) Food Handler Training criteria.
228.31(d)
Refuse or recyclables not stored properly
6-501.113
74
Jun 3, 2025
Routine
2 critical violations. 3 minor violations.
View 5 violations
Raw and ready-to-eat foods not properly separated
3-302.11(A)(1)
SANITIZING SOLUTION FOR SANITIZING SOLUTION TOO HIGH/TOO TOXIC. 4-501.114(F) Chemical sanitizer generated on-site, criteria.
4-501.114(F)
Employee eating, drinking, or using tobacco in food area
2-401.11
SEE INSIDE OF FREEZER; ENSURE GASKET IS IN GOOD REPAIR AND ENSURE GASKET/SEAMS ARE CLEAN.
Wiping cloths used or stored improperly
3-304.14(B)(1)
64
Nov 21, 2024
Routine
4 critical violations. 1 major violation. 2 minor violations.
View 7 violations
A chemical sanitizer used contact times criteria. NO CONTACT TIME- NO MEASURABLE SANITIZER SOLUTION DETECTED ON TEST STRIPS AFTER DISHWASHING. CONTACT VENDOR FOR ASSISTANCE. DISCONTINUE USING DISHMACHINE UNTIL UNIT IS WORKING PROPERLY.
4-501.114(D)
Raw and ready-to-eat foods not properly separated
3-302.11(A)(4)
Observed eggs not under any temperature control.Eggs discarded. Place shelled eggs in cooler or alternative-container of ice.
CONDIMENT COOLER NOT MAINTAINING TEMPERATURE CONTROL OF 41F. REMOVE ITEMS INSIDE BOTTOM SHELVING IN COOLER UNTIL UNIT CAN MAINTAIN TEMPERATURE.
Ready-to-eat food not date marked
3-501.17(A)
Equipment or utensils not clean
4-601.11(C)
Food storage containers not labeled with contents
3-302.12
45
Aug 23, 2024
Routine
2 critical violations. 1 minor violation.
View 3 violations
Raw and ready-to-eat foods not properly separated
3-302.11(A)(4)
Food not cooled to safe temperature within required time
3-501.14(A)(2)
Equipment or utensils not clean
4-601.11(C)
70
May 13, 2024
Routine
1 major violation. 3 minor violations.
View 4 violations
No soap available at handwashing sink
6-301.11
Dead or trapped pests not removed promptly
6-501.112
Equipment or utensils not clean
4-601.11(C)
Wiping cloths used or stored improperly
3-304.14(B)(1)
78
Jan 17, 2024
Routine
1 critical violation. 3 major violations. 3 minor violations.
View 7 violations
Raw and ready-to-eat foods not properly separated
3-302.11(A)(1)
Handwashing sink blocked, inaccessible, or used improperly
5-205.11
Ready-to-eat food not date marked
3-501.17(A)
Observed no certified food manager present at establishment. Ensure a certified food manager is present at establishment during hours of operation as per 228.31(b) Certified food protection manager shall be present at the food establishment during all hours of operation as required in Food Code, §2-101.11 and §2-102.12.
228.31(b)
Food stored improperly or exposed to contamination
3-305.11(A)(3)
Wiping cloths used or stored improperly
3-304.14(B)(1)
In-use utensils stored improperly between uses
3-304.12(B)
55
Sep 19, 2023
Routine
2 critical violations. 1 major violation. 2 minor violations.
View 5 violations
Raw and ready-to-eat foods not properly separated
3-302.11(A)(4)
Raw and ready-to-eat foods not properly separated
3-302.11(A)(2)
No thermometers located within any cooling units. 4-204.112(A) Mechanically refrigerated or hot food storage unit, temperature measuring device located at warmest part.
4-204.112(A)
Physical facilities not in good repair
6-501.11
Equipment or utensils not clean
4-601.11(C)
61
Jan 30, 2023
Routine
2 minor violations.
View 2 violations
9
36
90
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