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Mi Gran Sabor Catracho

3230 Campbell Rd, Houston, TX 77080
Mexican / Latin
Last inspected: Oct 29, 2025
100
Score
Low Risk

Public records show six inspections at Mi Gran Sabor Catracho stretching back to 2024. On Oct 29, 2025, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

“Applicability of article” accounts for the largest share of issues, appearing two times across the record.

Among Houston restaurants, the typical score is 88; Mi Gran Sabor Catracho is comfortably above that bar. The full picture is one of consistent compliance.

6
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Oct 29, 2025
Routine
No violations found.
100
May 14, 2025
Reinspection (002)
No violations found.
100
May 12, 2025
Routine Inspection (001)
6 minor violations. 1 corrected on site.
View 6 violations
Applicability of article; compliance; penalty for violation; variances, etc. operating a food service / processing establishment not conforming to requirements of article ii.
20-19(b)
Hair restraint. while handling food or utensils, food employees not wearing effective hair restraints and clothing that covers body hair to prevent the contamination of food or food-contact surfaces. an effective hair restraint means any cap / hat / hair net made of fabric / cord / plastic / paper that effectively covers and holds hair in place. the use of effective hair restraints also applies to any exposed scalp or facial hair where there is the potential for contamination of food or food-contact surfaces. an effective hair restraint shall also be used in the partial or complete absence of scalp hair to preclude touching of the scalp and returning to food handling without hand-washing. facial hair restraints are not be required when facial hair is well-groomed and trimmed. (corrected on site)
20-21.08(f)
General. enough potable water for the needs of the food establishment not provided from a source constructed and operated according to all applicable laws.
20-21.15(a)
Hand-washing sink installation. hand-washing sink not accessible to employees at all times.
20-21.19(a)
Special ventilation. filters not cleaned at sufficient frequency to prevent accumulation.
20-21.25(b)(03)
Servicing of mobile food units by commissaries; servicing records. failure of mobile food unit to return to the commissary for the performance of all servicing operations within the 24-hour period preceding operations.
20-22(e)(01)c
74
Oct 18, 2024
Reinspection (002)
No violations found.
100
Oct 17, 2024
Routine Inspection (001)
4 minor violations.
View 4 violations
Applicability of article; compliance; penalty for violation; variances, etc. operating a food service / processing establishment not conforming to requirements of article ii.
20-19(b)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
General. enough potable water for the needs of the food establishment not provided from a source constructed and operated according to all applicable laws.
20-21.15(a)
Special ventilation. filters not cleaned at sufficient frequency to prevent accumulation.
20-21.25(b)(03)
82
May 3, 2024
Routine Inspection (001)
3 minor violations. 1 corrected on site.
View 3 violations
Temperature measuring device, food. no temperature measuring device provided to assure attainment / maintenance of proper internal / holding refrigerated temperature of time/temperature controlled for safety (tcs) food.
20-21.04(i)
Special hand-wash procedure. when not utilizing suitable utensils or single-use gloves when handling ready to eat foods employees not washing hands as described under subsection (a) and not compling with the procedure specified in section 20-21.02(c)(04) of this code. (corrected on site)
20-21.08(c)
Food employee failed to successfully complete a food handler training course within 60 days of employment.
20-53(f)
86

Frequently Asked Questions

When was Mi Gran Sabor Catracho last inspected?

The most recent health inspection at Mi Gran Sabor Catracho on file is from Oct 29, 2025. The public record contains six inspections in total.

What is the most common violation at Mi Gran Sabor Catracho?

Across the inspection record, “applicability of article” has been cited two times, more than any other issue at Mi Gran Sabor Catracho.

How does Mi Gran Sabor Catracho compare to other restaurants in Houston?

Mi Gran Sabor Catracho most recently scored 100 out of 100, which is higher than the Houston average of 88.

Has Mi Gran Sabor Catracho's inspection record improved over time?

Results have been roughly steady. Inspections at Mi Gran Sabor Catracho have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mi Gran Sabor Catracho means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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