Mia Bella Trattoria
Last inspected: Oct 27, 2025
70
Score
Mia Bella Trattoria, located at 3773 Richmond Ave in Houston, TX, underwent a moderate-risk inspection on October 27, 2025, with a score of 70. This inspection identified seven minor violations, including issues with food storage in contact with water, cold storage temperatures for time/temperature controlled for safety foods, and a lack of a posted sign indicating the availability of inspection reports. The facility has a history of mostly low-risk inspections over five scored visits.
5
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Oct 27, 2025
Routine Inspection (001)
7 minor violations. 5 corrected on site.
70
Jun 6, 2025
Routine Inspection (001)
5 minor violations. 2 corrected on site.
78
Jan 28, 2025
Routine Inspection (001)
5 minor violations. 3 corrected on site.
78
Apr 17, 2024
Routine Inspection (001)
2 minor violations. 2 corrected on site.
90
Jan 31, 2024
Routine Inspection (001)
3 minor violations. 3 corrected on site.
86
Violations — Oct 27, 2025 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
(corrected on site)
20-20(c)
General. packaged / unpackaged food stored in contact with water / un-drained ice.
(corrected on site)
20-21.03(a)(05)
Refrigerated storage. cold storage of foods. time/temperature controlled for safety (tcs) food not maintained at 41°f (5°c) in cold storage.
(corrected on site)
20-21.03(b)(09)
Refrigerated storage. refrigeration facilities. each mechanically refrigerated facility storing time/temperature controlled for safety (tcs) food shall be provided with numerically scaled indicating thermometer, accurate to 3°f if scaled in fahrenheit only. . recording thermometers, accurate to 3°f if scaled in fahrenheit only, may be used in lieu of indicating thermometers. thermometers that are scaled in celsius or dually scaled in celsius and fahrenheit shall be designed to be easily readable and accurate to ±(1.05°c) in the intended range of use.
(corrected on site)
20-21.03(b)(01)
Cooking time/temperature controlled for safety (tcs) foods. consumer advisory (reminder). when animal food such as beef / eggs / fish / lamb / milk / pork / poultry / shellfish are served or sold raw / undercooked / without otherwise being processed to eliminate pathogens either in ready to eat form or as an ingredient in another ready to eat food (except as specified in items (03) and (08) of this subsection) not including an asterisking of the animal-derived foods that require disclosure in a menu or other listing to a footnote that states written information regarding the safety of these items is available upon request / consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk for foodborne illness / consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk for foodborne illness, especially if certain medical conditions are present.
20-21.04(c)(07)
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Hand-washing sink installation. hand-washing sink used for purpose other than hand-washing as specified in section 20-21.08(b) of this code.
(corrected on site)
20-21.19(a)
Substantial (Critical)
Serious (Major)
General (Minor)
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