Napoli Pizza

5266 Beechnut, Houston, TX 77096
Pizza
Last inspected: Feb 10, 2026
70
Score
Medium Risk

Napoli Pizza, located at 5266 Beechnut in Houston, TX, underwent a moderate-risk inspection on February 10, 2026, with a score of 70. The inspection identified seven minor violations, including issues with refrigerated storage date marking, dispensing utensil storage, and the use of wiping cloths. Historically, Napoli Pizza has maintained a mostly low-risk inspection record across seven scored inspections.

6
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Feb 10, 2026
Reinspection (002)
7 minor violations. 2 corrected on site.
70
Sep 2, 2025
Reinspection (002)
10 minor violations. 1 corrected on site.
61
May 19, 2025
Routine Inspection (001)
16 minor violations. 3 corrected on site.
45
Nov 23, 2024
Routine Inspection (001)
5 minor violations.
78
Aug 30, 2024
Routine Inspection (001)
4 minor violations. 2 corrected on site.
82
Jan 4, 2024
Complaint (003)
15 minor violations. 3 corrected on site.
47
Violations — Feb 10, 2026 Inspection
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”.
20-21.03(b)(10)b
Dispensing utensils not stored in water at least 135°f (57°c) / water container is not cleaned as often as necessary. (corrected on site)
20-21.05(f)(04)
Wiping cloths. moist cloths used for wiping food spills on kitchenware and food-contact surfaces of equipment not clean / not rinsed frequently in one of the sanitizing solutions permitted in section 20-21.12(e)(02) through (06) of this code / used for no other purpose. these cloths shall be stored in the sanitizing solution between uses. (corrected on site)
20-21.11(c)(02)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Hand-washing signage. sign / icon / poster that notifies food employees to wash their hands not provided at all hand-washing sinks used by food employees / not clearly visible to food employees.
20-21.19(g)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.
20-21.23(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)