New Pik Nik Food
Last inspected: Dec 18, 2025
61
Score
The most recent inspection for NEW PIK NIK FOOD, located at 1822 Cincinnati in San Antonio, TX 78201, was conducted on December 18, 2025, and resulted in a moderate risk score of 61. This inspection identified two critical and two major violations, including improper storage of raw proteins and ready-to-eat foods, buildup on the ice machine's interior, and a cold hold unit not maintaining the required temperature of 41°F. Across four recorded inspections, NEW PIK NIK FOOD has predominantly received moderate risk classifications.
5
Inspections
2
Critical latest
2
Major latest
0
Minor latest
Inspection History
Dec 18, 2025
Routine
2 critical violations. 2 major violations.
View 4 violations
Raw and ready-to-eat foods not properly separated
3-302.11(A)(1)
Hot or cold food held at improper temperature
3-501.16(A)(2)
Equipment or utensils not clean
4-601.11(A)
Sanitizer test kit not available
4-302.14
61
Jul 25, 2025
Routine
1 critical violation. 3 major violations. 2 minor violations.
View 6 violations
Raw and ready-to-eat foods not properly separated
3-302.11(A)(2)
Sanitizer test kit not available
4-302.14
Equipment or utensils not clean
4-601.11(A)
THERMOMETER IN SMALL REACH IN COOLER NOT WORKING PROPERLY/BROKEN. INSTALL A WORKING THERMOMETER IN COOLER. 4-204.112(A) Mechanically refrigerated or hot food storage unit, temperature measuring device located at warmest part.
4-204.112(A)
Employee eating, drinking, or using tobacco in food area
2-401.11
Food stored improperly or exposed to contamination
3-305.11(A)(3)
58
Dec 12, 2024
Routine
4 critical violations. 1 major violation. 6 minor violations.
View 11 violations
Raw and ready-to-eat foods not properly separated
3-302.11(A)(1)
Raw and ready-to-eat foods not properly separated
3-302.11(A)(1)
COOKED FOODS IN HOT HOLD UNIT NOT HOT HOLDING PROPERLY TO 135F. DISCARD FOODS-4HRS EXPIRED.
OBSERVED CONDENSATION LINE FROM ICE MACHINE DRAINING INTO HAND SINK. FIND ALTERNATIVE LOCATION FOR DRAIN LINE.
Equipment or utensils not clean
4-601.11(A)
REMOVE PROTECTIVE FILM ON COOLING EQUIPMENT OUTSIDE OF SMALL COLD HOLD UNIT.
Food stored improperly or exposed to contamination
3-305.11(A)(3)
Single-service or single-use items not protected from contamination
4-904.11(B)
ENSURE LIGHTS IN THE RESTROOMS ARE WORKING PROPERLY. SEE WOMEN'S RESTROOM.
Unnecessary items or litter present on premises
6-501.114
Mops not properly air-dried after use
6-501.16
37
Jul 10, 2024
Routine
3 major violations.
View 3 violations
Sanitizer test kit not available
4-302.14
Handwashing sink blocked, inaccessible, or used improperly
5-205.11
Observed no active food protection manger present at establishment. Ensure there is a certified food protection manager present during all hours of operations as per 228.31(b) Certified food protection manager shall be present at the food establishment during all hours of operation as required in Food Code, §2-101.11 and §2-102.12.
228.31(b)
74
Jan 24, 2024
Routine
1 critical violation. 1 major violation.
View 2 violations
Observed license expired and no permit was purchased. Ensure permit is renewed and posted to the public's view as per 8-301.11.1 Permit Requirement, Prerequisite for Operation.
8-301.11.1
Equipment or utensils not clean
4-601.11(A)
78
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