Papa Johns Pizza #428
Last inspected: Dec 6, 2025
78
Score
Papa Johns Pizza #428, located at 1002 Bay Area Blvd in Houston, TX, underwent a low-risk inspection on December 6, 2025, with a score of 78. This inspection identified five minor violations, including issues with plumbing fixture installation, floor maintenance, and the conspicuous posting of inspection reports for customer request. The facility has a history of mostly low-risk inspections across its four recorded evaluations.
4
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Dec 6, 2025
Routine Inspection (001)
5 minor violations.
78
Apr 3, 2025
Reinspection (002)
5 minor violations. 1 corrected on site.
78
Oct 9, 2024
Routine Inspection (001)
7 minor violations.
70
Apr 9, 2024
Routine Inspection (001)
8 minor violations.
67
Violations — Dec 6, 2025 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
Plumbing fixture installation. plumbing fixtures, including compartment type utensil-and-food sinks, hand-washing sinks and mop or utility sinks, not installed to preclude splashes from running down mounting surfaces behind and adjacent to the fixture. acceptable installation methods include a liquid tight seal between fixture and mounting surface, insertion into a precut counter, table or cabinet with a perimeter seal or any other effective method. all materials used shall be safe, smooth, impervious and easily cleanable.
20-21.10(m)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be maintained in good repair.
20-21.22(a)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.
20-21.23(a)
Food establishment failed to maintain on premises a certificate of completion of the food handler course for each food employee.
20-53(g)
Substantial (Critical)
Serious (Major)
General (Minor)
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